• Categories

  • Pages

  • Tags

  • Archives

  • Meta

  • All You Can Eat Sushi Buffet at Tomokazu Japanese Restaurant (Vancouver, Canada)

    Posted by admin on January 17th, 2010 and filed under japanese restaurants | 25 Comments »

    Tomokazu Japanese Restaurant
    201-1128 West Broadway
    Vancouver, BC, Canada
    phone 604-677-0426

    As featured on dineouthere.com:

    http://www.dineouthere.com/restaurants/tomokazu-japanese-restaurant-video

    “all you can eat”
    sushi buffet

    Here are the dishes and items featured in the video:

    wasabi (Japanese horseradish)
    green tea
    chopsticks
    ebi sunomono (shrimp and vermicelli salad)
    tuna tataki (cooked on outside)
    spinach gomae (with sesame paste)
    miso soup
    raw oysters (kaki pon)
    assorted sashimi (raw fish)
    tuna and salmon
    spicy salmon sashimi
    salmon teriyaki
    agedashi tofu
    oyster motoyaki (baked)
    prawn tempura
    nigiri sushi
    maki sushi (rolls)
    Alaska roll
    California roll (very popular)
    BC Roll (salmon + skin)
    futomaki + seafood cones
    yam tempura roll
    chopped scallop cones
    Abalone sushi (rare)

    Cost of meal was around $22 CAD per person.

    Video and editing by Geoff Peters

    Closing music by Geoff Peters Band (Live Jazz band in Vancouver, BC, Canada).
    Jazz band web site: http://www.gpeters.com

    Duration : 0:7:46

    Read the rest of this entry »

    Technorati Tags: , , , , , , , , , , , , , , , , , , , ,

    How to make Japanese curry

    Posted by admin on January 2nd, 2010 and filed under japanese curry | 25 Comments »

    describes how to make Japanese curry.

    Duration : 0:7:2

    Read the rest of this entry »

    Technorati Tags: , , ,

    Japanese Culture Documentary 1

    Posted by admin on January 2nd, 2010 and filed under japanese culture | 25 Comments »

    Japanese Culture Documentary 1:Geisha and Maiko, Shibuya fashion and Print Club, Lost city in the sea.

    Duration : 0:10:9

    Read the rest of this entry »

    Technorati Tags: , , , , , , , , , , , , , , , , , , ,

    How to Make Sukiyaki (Japanese Beef Hot Pot)

    Posted by admin on January 2nd, 2010 and filed under japanese recipes | 25 Comments »

    Ingredients for Sukiyaki (3 People)

    - Sukiyaki Sauce -
    100ml Sake (2/5 u.s. cup)
    50ml Mirin – A Type Of Sweet Rice Wine (1/5 u.s. cup)
    50ml Soy Sauce (1/5 u.s. cups)
    2 tbsp Sugar

    Beef
    Eggs

    Chinese Cabbage
    Negi – Welsh Onion
    Shungiku – Edible Chrysanthemum
    Shiitake Mushrooms
    Enokitake Mushrooms

    Seared Firm Tofu
    Ito Konnyaku – Konjac Cut Into Noodle-like Strips

    Duration : 0:3:0

    Read the rest of this entry »

    Technorati Tags: , , , , , , , , , , , , , , , , , , , , , , , , , ,

    How to Make Bento (Japanese Boxed Lunch)

    Posted by admin on January 2nd, 2010 and filed under japanese cooking | 25 Comments »

    Ingredients for Bento
    (serves 1)

    - Potato Salad -
    40g Potato (1.41 oz)
    10g Carrot (0.35 oz)
    400cc Water (1.69 u.s. cup)
    1/2 tsp Salt
    4cm Cucumber (1.57 inch)
    A pinch of Salt
    1 tbsp Sweet Corn
    1/2 tsp Vinegar
    A pinch of Sugar
    A pinch of Black Pepper
    1 tsp Mayonnaise

    1 Cherry Tomato

    - Chicken Karaage -
    50g Chicken (1.76 oz)
    2/3 tbs Kimchi Base
    or 1/2 Soy Sauce + 1/2 Sake + Grated Garlic
    1 tsp Potato Starch
    Frying Oil

    - Honey Glazed Pumpkin -
    40g Pumpkin (1.41 oz)
    Honey
    Toasted Black Sesame Seeds

    1/8 Apple

    - Onigiri -
    140g Fresh Steamed Rice (4.94 oz)
    Noritama Furikake – Egg & Seaweed
    Yukari Furikake – Red Shiso Leaf
    2 sheets of 19×5cm Toasted Nori (7.5×2 inch)

    - Spinach Tamagoyaki -
    1 Egg
    40g Spinach (1.41 oz)
    1 tsp Soy Sauce

    1 Vienna Sausage
    1/2 tsp Oil

    **Trick to make bento in the busy morning is preparing the ingredients the night before or using premade ingredients from the market.

    ** Recently, bento regained its popularity in Japan for its safe and balanced diet and many Japanese bring their own bento to school and work.

    About Music:
    Frederic Chopin – Valse in D-flat major “Minute Waltz” – Op. 64 No. 1 Play by Muriel Nguyen Xuan, recording by Stephane Magnenat Creative Commons http://creativecommons.org/licenses/by-sa/3.0/

    Duration : 0:6:32

    Read the rest of this entry »

    Technorati Tags: , , , , , , , , , , , , , , , , , ,

    Volcano & Choo Choo Train @ Japanese Restaurant

    Posted by admin on January 2nd, 2010 and filed under japanese restaurant | No Comments »

    Japanese chef prepares our meal & entertains us.

    Duration : 0:1:14

    Read the rest of this entry »

    Technorati Tags: ,

    Practical Sushi Recipes Without Raw Fish | www.practicalsushirecipes.blogspot.com

    Posted by admin on January 2nd, 2010 and filed under japanese restaurants | No Comments »

    http://practicalsushirecipes.blogspot.com/
    Discover Delicious Sushi Recipes Without Any Raw Fish Using The Japanese Orthodox Methods That Will Enable You To Make Your Own Delicious Sushi At Home.

    Duration : 0:0:49

    Read the rest of this entry »

    Technorati Tags: , , , , , , , , , , , , , , , , , , , , , , , , , , , , , ,