Curry is one of the most popular foods in japan. So let’s go eat some.

Duration : 0:2:29

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Technorati Tags: curry, food, foodie, gourmet, india, indian, Japan, japanese, Rice, thai

Ingredients for Oyakodon
(serves 1)

50ml Dashi Soup (1/5 u.s. cup)
1 tbsp Soy Sauce
** 1/2 tbsp Sake
(I forgot to add Sake on the list of ingredients in the video)
1/2 tbsp Sugar
1/2 tbsp Mirin
1/2 Small Onion
85g Chicken Meat (3 oz)
2 Eggs
10 Japanese Wild Parsley (Mitsuba)
200g Rice (7 oz)

About Music
Frédéric Chopin – Valse in D-flat major “Minute Waltz” – Op. 64 No. 1
Play by Muriel Nguyen Xuan, recording by Stéphane Magnenat
http://creativecommons.org/licenses/by-sa/3.0/

Duration : 0:2:44

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Technorati Tags: bowl, chicken, cooking, dashi, donburi, egg, food, healthy, japanese, mirin, mitsuba, onion, parsley, recipe, Rice, sake, sauce, soup, soy, wild, クッキング, レシピ, 作り方, 料理, 親子丼

This is a simple Japanese-Style Chinese Fried Rice Recipe. It’s fun to make and very difficult to screw up. My personal favorite.
Get easy and delicious Japanese recipes from http://www.japaneseeats.com. Yoroshiku Onegaishimasu

Duration : 0:10:8

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Technorati Tags: Carrots, Cook, cooking, Culture, eggs, food, Japan, japanese, Language, Onions, Recipes, Rice